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Adventures of a home cook
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Welcome to Tea & Biscuits
About Me
Articles
Evolution of a Dish
Pots and Pans
Risotto – The Process
Salt & Pepper
How To
How to Cook Pasta
Chicken Stock
Clotted Cream
Recipes
Spinach and Bacon Pie
Basics
Salad Dressing
Breakfast/Brunch
Biscuits and Gravy
French Toast
Deserts
Almond Cake
Seafood
Linguini with Lemon and Shrimp
Plokkfiskur (Icelandic fish and potato stew)
Meat and Poultry
Carnitas
Chicken Adobo
Rice & Pasta
Fried Penne with Mushroom Cream Sauce
Garlic Mushroom Pasta
Linguini with Lemon and Shrimp
Mushroom Risotto – A Discussion, a Recipe and a Demo Video
Pasta alla Carbonara
Shrimp and Corn Risotto with Saffron
Spaghetti Bolognese
Thai Pineapple Curry with Shrimp
Salads
Heirloom Tomato Salad with Roasted Beets and Goat Cheese
Multigrain Salad
Panzanella Salad
Side Dishes
Bleu Cheese Scalloped Potatoes
Spaetzle
Turmeric Coconut Rice
Snacks
Biscotti
Digestive Biscuits
Decadent Kahlúa Fudge Brownies
Vegetarian
Spanish Tortilla – Tortilla Español
Roasted Acorn Squash with Quinoa and Mushrooms
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4 POSTS
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Articles
Risotto – The Process
July 18, 2024
July 18, 2024
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Articles
Pots and Pans
June 13, 2016
January 2, 2023
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Articles
Evolution of a Dish
September 10, 2014
January 15, 2023
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Articles
Salt & Pepper
August 14, 2014
January 26, 2023
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